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1965 - Recipe

A cooking recipe with ingredients and steps. This is an example of a MAML document.

maml
{
  title: "Tangy Crocodile With Butternut Lettuce"
  servings: 3
  prep_time: "16 minutes"
  cook_time: "64 minutes"

  # Ingredients
  ingredients: [
    "3 oz apricots"
    "4 pieces bok choy"
    "2 lbs kangaroo"
    "4 cups flathead"
    "1 tbsp quinoa"
    "1 tbsp tapioca flour"
  ]

  # Instructions
  steps: [
    "A delightful tart combining sweet chilli pepper and sweet strawberry, set in a buttery pastry shell and finished with a hint of saffron."
    "Our creamy rabbit, slow-cooked to perfection, accompanied by steamed brussels sprouts and a rich, savory gravy."
    "An exquisite spinach dish, paired with melon and a hint of sumac."
    "Fresh butternut lettuce with a pinch of lavender, topped by a caramelized currant with whipped cream"
    "A slow-roasted Boreal Chickadee with a sour, smoky exterior. Stuffed with blackberry and covered in honeydew melon sauce. Sides with carrot puree and wild fresh chillies."
    "Crispy fried venison bites, seasoned with aniseed and served with a tangy sprout dipping sauce."
  ]

  nutrition: {
    calories: 277
    protein: "36g"
    carbs: "57g"
    fat: "22g"
  }
}

See Also